The Peninsula Chicago is pleased to announce the appointment of new Executive Chef Toni Robertson effective May 2017. Chef Robertson will oversee all three Peninsula restaurant kitchens (Shanghai Terrace, The Lobby and Pierrot Gourmet), banquets, 24-hour room service and pastry kitchen...Read more
Today, The Peninsula Chicago announces its updated Keys To The City program for 2017. Not only does a Peninsula guest room key open the door to an incredible room experience, the key “opens doors” to some of Chicago’s best and most popular destinations: a private tour and hands-on kitchen...Read more
The Peninsula Spa Chicago is pleased to introduce a series of results-oriented facials in partnership with the French premier skin care company, Biologique Recherche. The Biologique Recherche methodology has a reputation for astounding effectiveness based on a clinical approach to beauty care...Read more
For the ultimate Valentine’s Day, celebrate at The Peninsula Chicago, one of the most romantic settings in the city. Guests can customize their celebration with a choice of activities. Enjoy a cooking class, learn to dance, spend the day relaxing in The Spa or reserve a romantic...Read more
The Peninsula Chicago rings in the Year of the Rooster As Asia’s oldest luxury hospitality brand, The Peninsula hotels worldwide will celebrate Chinese heritage and ring in the Year of the Rooster. The Peninsula Chicago is pleased to present inspiring initiatives and special décor...Read more
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